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Keywords =
Sago starch
Number of Articles: 1
1.
Characterization of a new biodegradable edible film based on Sago Starch loaded with Carboxymethyl Cellulose nanoparticles
Volume 3, Issue 1, Winter 2018, Pages
25-30
10.22034/nmrj.2018.01.004
Mahsa Tabari
View Article
PDF 667.95 K
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